Spicy Citrus Sauce for Tuna or Scallops Crudo
Spicy
You will need:
1 table spoon lemon juice
3 tablespoons sesame oil
2 teaspoons of red pepper flakes
2 tablespoons sugar
¼ cup cooking vermouth
2 egg whites
- In a saucepan combine all ingredients except egg whites.
- Stir constantly over medium heat until sauce begins to thicken.
- Remove from heat and allow to cool.
- Whisk in egg whites thoroughly.
- Drizzle over entrée.
Enjoy!

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